photo credit lancastrian @ flickr
some ideas for fall menu at textile
nutella bread pudding, roasted foie gras ice cream, butterscotch
gouda cannolie, pumpkin mousse, salted caramel ice cream
figs, brown butter pound cake, goat cheese ice cream
pear tart, mushroom iced tea
apple - lucuma terrine, apple sorbet, sweet potato chips
4 comments:
Good mix of seasonality, adventure, and comfort. Delicious.
Ever pair gingerbread (cake, not cookie) with cottage cheese? Has a savory quality that cream cheese doesn't. Probably great with some pumpkin/squash too.
LOVE the sound of the last one. Yum.
"figs, brown butter pound cake, goat cheese ice cream"
YEEESSS.
nice posting
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